The Humble Biscuit
Jodie Adams has lived on Tamborine Mountain for over 35 years and knows what makes this place special — its warmth, charm, and genuine hospitality.
When Jodie noticed there wasn’t a truly personal gift that captured the magic of the mountain, she saw an opportunity to create something special. Her small-batch biscuits are inspired by the mountain’s natural beauty and are made with thoughtful ingredients. Wherever you are in Australia, Jodie's biscuits will bring you a touch of homegrown sweetness and a true taste of Tamborine Mountain.
A Note from Jodie
Baked from my own artisan recipes, our small-batch beauties aren’t just any ole sweet treat—they’re a flavour and texture that’s uniquely Tamborine Mountain. With names like Bush Lemon & Macadamia Drizzles, Rustic Almond & Ginger Classics, Scrub Turkish Delights, and Choc-Chunk Peanut Brittle Volcanos, each biscuit is a heartfelt delicious gift.
As you may have guessed, I’m passionate about this beautiful region that I’ve been blessed to call home for over 35 years. On Tamborine Mountain, the air is fresher, the pace is slower, and life tastes just that little bit sweeter.
Our bespoke biscuits invite you to pop the kettle on, claim a comfy spot, take a few deep breaths, and just let their shoulders drop.
Because sometimes, the most indulgent moments aren’t grand at all—they’re as simple as a humble biscuit, baked especially for you.
Big Love
Jodie x.